The garden on the rooftop of the Tony and Libba Rane Culinary Science Center at Auburn University does more than provide food and adornments for guests of its signature restaurant, 1856 – Culinary Residence, The Laurel Hotel & Spa and Ariccia Cucina Italiana. In fact, the 4,400-square-foot garden on the […]

Making the most of all the growing space available in cities is key to a sustainable urban existence. Rooftop gardens are proliferating as people aim to grow their own food and flowers and to make city spaces greener. While rooftop city gardens can be a wonderful idea, there are certain […]